Food for the Future
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By Mia Wenjen and illustratred by Robert Sae-Heng
Go on a tour of eco-friendly farms around the globe! From urban gardens to farms under the sea, discover the many different sustainable ways people have been growing food for centuries, and new innovations that are battling the effects of climate change on farming. Rhyming text and inset boxes with definitions for new vocabulary words make the topic accessible to young learners. End matter includes detailed information about each country's farming practice, sustainable farming, and more.
⭐ Starred review from School Library Journal
- Junior Library Guild Gold Selection
- dPICTUS 100 Outstanding Picture Books
Format: Paperback
Pages: 40
Age Suggestion: 4 - 9 years